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Antioxidant and anti-inflammatory properties of flavonoids from lotus plumule 期刊论文  OAI收割
FOOD CHEMISTRY, 2019, 卷号: 277, 页码: 706-712
作者:  
Chen, Gui-Lin;  Fan, Min-Xia;  Wu, Jian-Lin;  Li, Na;  Guo, Ming-Quan
  |  收藏  |  浏览/下载:424/0  |  提交时间:2019/01/04
Rapid determination of flavonoids in plumules of sacred lotus cultivars and assessment of their antioxidant activities 期刊论文  OAI收割
INDUSTRIAL CROPS AND PRODUCTS, 2016, 卷号: 87, 页码: 96-104
作者:  
Feng, Cheng-Yong
  |  收藏  |  浏览/下载:20/0  |  提交时间:2022/07/08
Factors affecting stress tolerance in recalcitrant embryonic axes from seeds of four Quercus (Fagaceae) species native to the USA or China 期刊论文  OAI收割
ANNALS OF BOTANY, 2014, 卷号: 114, 期号: 8, 页码: 1747-1759
作者:  
Xia, Ke;  Hill, Lisa M.;  Li, De-Zhu;  Walters, Christina
收藏  |  浏览/下载:36/0  |  提交时间:2015/01/20