机构

• 西北高原生物研究所 [10]
• 地理科学与资源研究所 [1]
• 昆明植物研究所 [1]
• 南京土壤研究所 [1]
• 植物研究所 [1]

采集方式

• OAI收割 [14]

内容类型

• 期刊论文 [14]

发表日期

• 2023 [1]
• 2019 [1]
• 2011 [11]
• 2007 [1]

学科主题

筛选

浏览/检索结果: 共14条，第1-10条 帮助 条数/页： 5101520253035404550556065707580859095100 排序方式： 请选择提交时间升序提交时间降序发表日期升序发表日期降序题名升序题名降序作者升序作者降序 流域模拟器的研发与实践初探 期刊论文  OAI收割 武汉大学学报(工学版), 2023, 卷号: 56, 期号: 12, 页码: 1425-1431 作者:  夏军;  佘敦先;  史良胜;  曾思栋;  邹磊   |  收藏  |  浏览/下载：3/0  |  提交时间：2023/12/04 流域模拟器  天空地一体化监测体系  自然与社会系统耦合  多模型耦合  流域综合管理  服务体系构建   Alternative splicing coupled to nonsense-mediated mRNA decay contributes to the high-altitude adaptation of maca (Lepidium meyenii) 期刊论文  OAI收割 GENE, 2019, 卷号: 694, 页码: 7-18 作者:  Shi, Yong;  Su, Zechun;  Yang, Hong;  Wang, Wenzhi;  Jin, Guihua   |  收藏  |  浏览/下载：215/0  |  提交时间：2019/07/29 Alpine plants  Post-transcriptome  Intron retention  Alternative 3 ' splice site  Long non-coding RNA  Positive selection   Anthocyanins composition and antioxidant activity of wild Lycium ruthenicum Murr. from Qinghai-Tibet Plateau 期刊论文  OAI收割 FOOD CHEMISTRY, Zheng, J; Ding, CX; Wang, LS; Li, GL; Shi, JY; Li, H; Wang, HL; Suo, YR.Anthocyanins composition and antioxidant activity of wild Lycium ruthenicum Murr. from Qinghai-Tibet Plateau,FOOD CHEMISTRY,2011,126(3):859-865, 2011 Zheng, Jie; Ding, Chenxu; Wang, Liangsheng; Li, Guoliang; Shi, Junyou; Li, Hui; Wang, Honglun; Suo, Yourui   |  收藏  |  浏览/下载：12/0  |  提交时间：2019/06/14 Anthocyanins composition and antioxidant activity of wild Lycium ruthenicum Murr. from Qinghai-Tibet Plateau 期刊论文  OAI收割 FOOD CHEMISTRY, Zheng, J; Ding, CX; Wang, LS; Li, GL; Shi, JY; Li, H; Wang, HL; Suo, YR.Anthocyanins composition and antioxidant activity of wild Lycium ruthenicum Murr. from Qinghai-Tibet Plateau,FOOD CHEMISTRY,2011,126(3):859-865, 2011 Zheng, Jie; Ding, Chenxu; Wang, Liangsheng; Li, Guoliang; Shi, Junyou; Li, Hui; Wang, Honglun; Suo, Yourui   |  收藏  |  浏览/下载：14/0  |  提交时间：2019/06/21 Anthocyanins composition and antioxidant activity of wild Lycium ruthenicum Murr. from Qinghai-Tibet Plateau 期刊论文  OAI收割 FOOD CHEMISTRY, Zheng, J; Ding, CX; Wang, LS; Li, GL; Shi, JY; Li, H; Wang, HL; Suo, YR.Anthocyanins composition and antioxidant activity of wild Lycium ruthenicum Murr. from Qinghai-Tibet Plateau,FOOD CHEMISTRY,2011,126(3):859-865, 2011 Zheng, Jie; Ding, Chenxu; Wang, Liangsheng; Li, Guoliang; Shi, Junyou; Li, Hui; Wang, Honglun; Suo, Yourui   |  收藏  |  浏览/下载：17/0  |  提交时间：2019/07/05 Anthocyanins composition and antioxidant activity of wild Lycium ruthenicum Murr. from Qinghai-Tibet Plateau 期刊论文  OAI收割 FOOD CHEMISTRY, Zheng, J; Ding, CX; Wang, LS; Li, GL; Shi, JY; Li, H; Wang, HL; Suo, YR.Anthocyanins composition and antioxidant activity of wild Lycium ruthenicum Murr. from Qinghai-Tibet Plateau,FOOD CHEMISTRY,2011,126(3):859-865, 2011 Zheng, Jie; Ding, Chenxu; Wang, Liangsheng; Li, Guoliang; Shi, Junyou; Li, Hui; Wang, Honglun; Suo, Yourui   |  收藏  |  浏览/下载：13/0  |  提交时间：2019/06/28 Anthocyanins composition and antioxidant activity of wild Lycium ruthenicum Murr. from Qinghai-Tibet Plateau 期刊论文  OAI收割 FOOD CHEMISTRY, Zheng, J; Ding, CX; Wang, LS; Li, GL; Shi, JY; Li, H; Wang, HL; Suo, YR.Anthocyanins composition and antioxidant activity of wild Lycium ruthenicum Murr. from Qinghai-Tibet Plateau,FOOD CHEMISTRY,2011,126(3):859-865, 2011 Zheng, Jie; Ding, Chenxu; Wang, Liangsheng; Li, Guoliang; Shi, Junyou; Li, Hui; Wang, Honglun; Suo, Yourui   |  收藏  |  浏览/下载：11/0  |  提交时间：2019/07/12 Anthocyanins composition and antioxidant activity of wild Lycium ruthenicum Murr. from Qinghai-Tibet Plateau 期刊论文  OAI收割 FOOD CHEMISTRY, Zheng, J; Ding, CX; Wang, LS; Li, GL; Shi, JY; Li, H; Wang, HL; Suo, YR.Anthocyanins composition and antioxidant activity of wild Lycium ruthenicum Murr. from Qinghai-Tibet Plateau,FOOD CHEMISTRY,2011,126(3):859-865, 2011 Zheng, Jie; Ding, Chenxu; Wang, Liangsheng; Li, Guoliang; Shi, Junyou; Li, Hui; Wang, Honglun; Suo, Yourui   |  收藏  |  浏览/下载：9/0  |  提交时间：2019/07/19 Anthocyanins composition and antioxidant activity of wild Lycium ruthenicum Murr. from Qinghai-Tibet Plateau 期刊论文  OAI收割 FOOD CHEMISTRY, Zheng, J; Ding, CX; Wang, LS; Li, GL; Shi, JY; Li, H; Wang, HL; Suo, YR.Anthocyanins composition and antioxidant activity of wild Lycium ruthenicum Murr. from Qinghai-Tibet Plateau,FOOD CHEMISTRY,2011,126(3):859-865, 2011 Zheng, Jie; Ding, Chenxu; Wang, Liangsheng; Li, Guoliang; Shi, Junyou; Li, Hui; Wang, Honglun; Suo, Yourui   |  收藏  |  浏览/下载：12/0  |  提交时间：2019/08/02 Anthocyanins composition and antioxidant activity of wild Lycium ruthenicum Murr. from Qinghai-Tibet Plateau 期刊论文  OAI收割 FOOD CHEMISTRY, 2011, 卷号: 126, 期号: 3, 页码: 859-865 作者:  Zheng, Jie;  Ding, Chenxu;  Wang, Liangsheng;  Li, Guoliang;  Shi, Junyou   |  收藏  |  浏览/下载：10/0  |  提交时间：2011/12/13 Lycium Ruthenicum Murr.  Anthocyanins  Antioxidant Activity  Total Polyphenol Content