中国科学院机构知识库网格
Chinese Academy of Sciences Institutional Repositories Grid
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浏览/检索结果: 共7条,第1-7条 帮助

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Continuous separation of maslinic and oleanolic acids from olive pulp by high-speed countercurrent chromatography with elution-extrusion mode 期刊论文  OAI收割
JOURNAL OF SEPARATION SCIENCE, 2019, 卷号: 42, 期号: 11, 页码: 2080-2088
作者:  
Huang, XY (Huang, Xin-Yi)[ 1,2 ];  Zhang, X (Zhang, Xia)[ 1,2 ];  Pei, D (Pei, Dong)[ 1,2 ];  Liu, JF (Liu, Jian-Fei)[ 1,2 ];  Gong, Y (Gong, Yuan)[ 1,2 ]
  |  收藏  |  浏览/下载:69/0  |  提交时间:2019/06/21
An overview of recent progress in elution mode of counter current chromatography 期刊论文  OAI收割
Trends in Analytical Chemistry, 2016, 卷号: 77, 页码: 214-225
作者:  
Huang XY(黄新异);  Svetlana Ignatova;  Peter Hewitson;  Di DL(邸多隆);  Di DL(邸多隆)
收藏  |  浏览/下载:27/0  |  提交时间:2016/05/14
Target-guided isolation of polar antioxidants from Abelmoschus esculentus (L). Moench by high-speed counter-current chromatography method coupled with wavelength switching and extrusion elution mode 期刊论文  OAI收割
JOURNAL OF SEPARATION SCIENCE, 2016, 卷号: 39, 期号: 20, 页码: 3983-3989
作者:  
Wang, RH;  Liu, Q;  Wu, ZL;  Wang, ML;  Chen, XQ
收藏  |  浏览/下载:27/0  |  提交时间:2017/03/02
Chiral separation by counter-current chromatography 期刊论文  OAI收割
Trends in Analytical Chemistry, 2015, 卷号: 67, 页码: 128-133
作者:  
Huang XY(黄新异);  Di DL(邸多隆);  Di DL(邸多隆)
收藏  |  浏览/下载:31/0  |  提交时间:2015/10/28
Hydrophilic organic/salt-containing aqueous two-phase solvent system for counter-current chromatography: A novel technique for separation of polar compounds 期刊论文  OAI收割
journal of chromatography a, 2014, 卷号: 1356, 页码: 157-162
作者:  
Liu, Dan;  Zou, Xiaowei;  Gao, Mingzhe;  Gu, Ming;  Xiao, Hongbin
收藏  |  浏览/下载:44/0  |  提交时间:2015/11/17
Hydrophilic organic/salt-containing aqueous two-phase solvent system for counter-current chromatography: A novel technique for separation of polar compounds 期刊论文  OAI收割
JOURNAL OF CHROMATOGRAPHY A, 2014, 卷号: 1356, 期号: aug, 页码: 157-162
作者:  
Liu, Dan;  Zou, Xiaowei;  Gao, Mingzhe;  Gu, Ming;  Xiao, Hongbin
收藏  |  浏览/下载:25/0  |  提交时间:2014/09/30
Fractionation of complex protein mixture by virtual three-dimensional liquid chromatography based on combined pH and salt steps 期刊论文  OAI收割
JOURNAL OF PROTEOME RESEARCH, 2008, 卷号: 7, 期号: 10, 页码: 4525-4537
作者:  
Ning, ZB;  Li, QR;  Dai, J;  Li, RX;  Shieh, CH
收藏  |  浏览/下载:29/0  |  提交时间:2015/07/22