中国科学院机构知识库网格系统: 检索

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	Multivariate discrimination of Chinese vinegars using multi-element: Implications for origin traceability and dietary safety 期刊论文 OAI收割 JOURNAL OF FOOD COMPOSITION AND ANALYSIS, 2025, 卷号: 145, 页码: 107807 作者: Li, Min; Zhang, Qian; Han, Guilin; Liang, Tao; Liu, Jinrong \| 收藏 \|
	Traceability of Geographical Origin in Gentiana straminea by UPLC-Q Exactive Mass and Multivariate Analyses 期刊论文 OAI收割 MOLECULES, 2019, 卷号: 24, 期号: 24 作者: Pan, Zheng; Xiong, Feng; Chen, Yi-Long; Wan, Guo-Guo; Zhang, Yi \| 收藏 \|
	Integrating a comprehensive DNA barcode reference library with a global map of yews (Taxus L.) for forensic identification 期刊论文 OAI收割 MOLECULAR ECOLOGY RESOURCES, 2018, 卷号: 18, 期号: 5, 页码: 1115-1131 作者: Liu, Jie; Milne, Richard I.; Moller, Michael; Zhu, Guang-Fu; Ye, Lin-Jiang \| 收藏 \|
	PMF and PSCF based source apportionment of PM2.5 at a regional background site in North China 期刊论文 OAI收割 ATMOSPHERIC RESEARCH, 2018, 卷号: 203, 页码: 207-215 作者: Zong, Zheng; Wang, Xiaoping; Tian, Chongguo; Chen, Yingjun; Fu, Shanfei \| 收藏 \|
	QUALITY INDICES AS POTENTIAL MARKERS INDICATING THE ORIGIN OF CULTURED SCALLOP (ARGOPECTEN IRRADIANS) IN THE NORTH CHINA SEA 期刊论文 OAI收割 JOURNAL OF SHELLFISH RESEARCH, 2015, 卷号: 34, 期号: 3, 页码: 743-750 作者: Xu, Qiang; Gao, Fei; Wang, Hong; Yang, Hongsheng 收藏 \|
	Identification of geographical origins of Schisandra fruits in China based on stable carbon isotope ratio analysis 期刊论文 OAI收割 EUROPEAN FOOD RESEARCH AND TECHNOLOGY, 2011, 卷号: 232, 期号: 5, 页码: 797-802 作者: Li, Guo-chen; Wu, Zhi-jie; Wang, Yan-hong; Dong, Xing-cai; Li, Bo \| 收藏 \|