中国科学院机构知识库网格
Chinese Academy of Sciences Institutional Repositories Grid
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CAS IR Grid
机构
西北高原生物研究所 [4]
采集方式
OAI收割 [4]
内容类型
期刊论文 [4]
发表日期
2021 [1]
2016 [1]
2015 [1]
2011 [1]
学科主题
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Bioactive Ingredients from Nitraria tangutorun Bobr. Protect Against Cerebral Ischemia/Reperfusion Injury Through Attenuation of Oxidative Stress and the Inflammatory Response
期刊论文
OAI收割
JOURNAL OF MEDICINAL FOOD, 2021, 卷号: 24, 期号: 7
作者:
Wang, Hailiang
  |  
收藏
  |  
浏览/下载:59/0
  |  
提交时间:2021/11/18
anti-inflammatory
blood-brain barrier
focal cerebral ischemia
neuroprotection
Nitraria tangutorun Bobr
oxidative stress
In vitro and in vivo biological activities of anthocyanins from Nitraria tangutorun Bobr. fruits
期刊论文
OAI收割
food chemistry, 2016, 卷号: 194, 页码: 296-303
作者:
Ma, Tao
;
Hu, Na
;
Ding, Chenxi
收藏
  |  
浏览/下载:48/0
  |  
提交时间:2016/12/19
Anthocyanins
Nitraria tangutorun Bobr.
Antioxidant activities
In vitro and in vivo
Enrichment
Simultaneous microwave/ultrasonic-assisted enzymatic extraction of antioxidant ingredients from Nitraria tangutorun Bobr. juice by-products
期刊论文
OAI收割
industrial crops and products, 2015, 卷号: 66, 页码: 229-238
作者:
Wu, Dongmei
;
Gao, Tingting
;
Yang, Hongxia
;
Du, Yuzhi
;
Li, Cen
收藏
  |  
浏览/下载:40/0
  |  
提交时间:2015/12/17
Simultaneous microwave/ultrasonic assisted enzymatic extraction
Nitraria tangutorun Bobr. juice by-products
Antioxidant extract
UVB-oxidative phototoxicity protection
Doxorubicin-oxidative cardiotoxicity protection
Anthocyanins composition and antioxidant activity of two major wild Nitraria tangutorun Bobr. variations from Qinghai-Tibet Plateau
期刊论文
OAI收割
food research international, 2011, 卷号: 44, 期号: 7, 页码: 2041-2046
作者:
Zheng, Jie
;
Li, Hui
;
Ding, ChenXu
;
Suo, YouRui
;
Wang, LiangSheng
收藏
  |  
浏览/下载:41/0
  |  
提交时间:2011/12/13
Nitraria tangutorun Bobr.
Anthocyanins
Total polyphenol content
Antioxidant activity
HPLC-MS