中国科学院机构知识库网格系统: 检索

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	Assessing environmental thresholds in relation to plant structure and nutritional value for improved maize calendar ensuring food security 期刊论文 OAI收割 SCIENCE OF THE TOTAL ENVIRONMENT, 2022, 卷号: 834, 页码: 11 作者: Ahmad, Aqeel; Liu, Yujie; Ge, Quansheng \| 收藏 \| 浏览/下载：27/0 \| 提交时间：2022/09/21 Glycemic index Nutritional index Nutritional security Proximate composition Spatial distribution
	Assessing environmental thresholds in relation to plant structure and nutritional value for improved maize calendar ensuring food security 期刊论文 OAI收割 SCIENCE OF THE TOTAL ENVIRONMENT, 2022, 卷号: 834, 页码: 11 作者: Ahmad, Aqeel; Liu, Yujie; Ge, Quansheng \| 收藏 \| 浏览/下载：24/0 \| 提交时间：2022/09/21 Glycemic index Nutritional index Nutritional security Proximate composition Spatial distribution
	Nutritional Status and Body Composition in Wilson Disease: A Cross-Sectional Study From China 期刊论文 OAI收割 FRONTIERS IN NUTRITION, 2021, 卷号: 8 作者: Geng, Hao; Wang, Shijing; Jin, Yan; Cheng, Nan; Song, Bin \| 收藏 \| 浏览/下载：66/0 \| 提交时间：2022/02/21 Wilson's disease nutritional status body composition NRS2002 phenotype
	Ribes himalense as potential source of natural bioactive compounds: Nutritional, phytochemical, and antioxidant properties 期刊论文 OAI收割 FOOD SCIENCE & NUTRITION, 2021, 卷号: 9, 期号: 6 作者: Sun, Qing; Wang, Na; Xu, Wenhua; Zhou, Huakun \| 收藏 \| 浏览/下载：30/0 \| 提交时间：2021/11/18 antioxidant activity chemical composition nutritional value Ribes himalense small berry
	Comprehensive analysis of AGPase genes uncovers their potential roles in starch biosynthesis in lotus seed 期刊论文 OAI收割 BMC PLANT BIOLOGY, 2020, 卷号: 20, 期号: 1, 页码: 15 作者: Sun, Heng; Li, Juanjuan; Song, Heyun; Yang, Dong; Deng, Xianbao \| 收藏 \| 浏览/下载：30/0 \| 提交时间：2020/10/04 Lotus seed Starch biosynthesis Nutritional composition AGPase gene AGPase activity
	Sweet Corn Stalk Treated with Saccharomyces Cerevisiae Alone or in Combination with Lactobacillus Plantarum: Nutritional Composition, Fermentation Traits and Aerobic Stability 期刊论文 OAI收割 ANIMALS, 2019, 卷号: 9, 期号: 9, 页码: 14 作者: Zhou, Xiaoling; Ouyang, Zhu; Zhang, Xiaoli; Wei, Yuqing; Tang, Shaoxun \| 收藏 \| 浏览/下载：91/0 \| 提交时间：2020/05/19 Saccharomyces cerevisiae Lactobacillus plantarum Fermentation trait Aerobic stability Nutritional composition
	Yak rumen microbial diversity at different forage growth stages of an alpine meadow on the Qinghai-Tibet Plateau 期刊论文 OAI收割 PEERJ, 2019, 卷号: 7 作者: Ma, Li; Xu, Shixiao; Liu, Hongjin; Xu, Tianwei; Hu, Linyong \| 收藏 \| 浏览/下载：79/0 \| 提交时间：2019/11/26 Microbial composition Rumen microbiota Yak Forage nutritional composition Function Qinghai-Tibet Plateau Different forage growth stages
	Amino acid, fatty acid, and mineral compositions of fruit, stem, leaf and root of Rubus amabilis from the Qinghai-Tibetan Plateau 期刊论文 OAI收割 journal of food composition and analysis, 2014, 卷号: 33, 期号: 1, 页码: 26-31 作者: Caidan, Rezeng; Cairang, Limao; Liu, Bin; Suo, Yourui 收藏 \| 浏览/下载：34/0 \| 提交时间：2014/12/19 Rubus amabilis Nutritional composition Qinghai-Tibetan Plateau Himalayan Plateau Food analysis Amino acid Fatty acid Mineral element Traditional foods Indigenous foods Wild foods Biodiversity and nutrition Food composition
	Pond culture of seaweed Sargassum hemiphyllum in southern China 期刊论文 OAI收割 CHINESE JOURNAL OF OCEANOLOGY AND LIMNOLOGY, 2013, 卷号: 31, 期号: 2, 页码: 300-305 [Hu Chaoqun] Chinese Acad Sci, South China Sea Inst Oceanol, Key Lab Marine Bioresources Sustainable Utilizat, Key Lab Appl Marine Biol Guangdong Prov, Guangzhou 510301, Guangdong, Peoples R China; Chinese Acad Sci, South China Sea Inst Oceanol, Chinese Acad Sci LAMB, Guangzhou 510301, Guangdong, Peoples R China 收藏 \| 浏览/下载：67/0 \| 提交时间：2015/01/22 Sargassum hemiphyllum growth nutritional composition aquaculture