中国科学院机构知识库网格
Chinese Academy of Sciences Institutional Repositories Grid
首页
机构
成果
学者
登录
注册
登陆
×
验证码:
换一张
忘记密码?
记住我
×
校外用户登录
CAS IR Grid
机构
海洋研究所 [4]
地理科学与资源研究所 [2]
昆明植物研究所 [1]
采集方式
OAI收割 [7]
内容类型
期刊论文 [6]
CNKI期刊论文 [1]
发表日期
2022 [2]
2021 [1]
2019 [1]
2017 [1]
2011 [2]
学科主题
Marine & F... [1]
Oceanograp... [1]
筛选
浏览/检索结果:
共7条,第1-7条
帮助
条数/页:
5
10
15
20
25
30
35
40
45
50
55
60
65
70
75
80
85
90
95
100
排序方式:
请选择
题名升序
题名降序
提交时间升序
提交时间降序
作者升序
作者降序
发表日期升序
发表日期降序
Assessing environmental thresholds in relation to plant structure and nutritional value for improved maize calendar ensuring food security
期刊论文
OAI收割
SCIENCE OF THE TOTAL ENVIRONMENT, 2022, 卷号: 834, 页码: 11
作者:
Ahmad, Aqeel
;
Liu, Yujie
;
Ge, Quansheng
  |  
收藏
  |  
浏览/下载:27/0
  |  
提交时间:2022/09/21
Glycemic index
Nutritional index
Nutritional security
Proximate composition
Spatial distribution
Assessing environmental thresholds in relation to plant structure and nutritional value for improved maize calendar ensuring food security
期刊论文
OAI收割
SCIENCE OF THE TOTAL ENVIRONMENT, 2022, 卷号: 834, 页码: 11
作者:
Ahmad, Aqeel
;
Liu, Yujie
;
Ge, Quansheng
  |  
收藏
  |  
浏览/下载:24/0
  |  
提交时间:2022/09/21
Glycemic index
Nutritional index
Nutritional security
Proximate composition
Spatial distribution
Nutritional Aspects of Three Termitomyces and Four Other Wild Edible Mushroom Species from Sri Lanka
期刊论文
OAI收割
CHIANG MAI JOURNAL OF SCIENCE, 2021, 卷号: 48, 期号: 5, 页码: 1236-1246
作者:
Gunasekara,Niranjan W.
;
Nanayakkara,Chandrika M.
;
Karunarathna,Samantha C.
;
Wijesundera,Ravi L. C.
  |  
收藏
  |  
浏览/下载:28/0
  |  
提交时间:2022/04/02
wild mushrooms
Termitomyces
nutrition composition
fatty acids
amino acids
free sugars
FREE AMINO-ACID
CHEMICAL-COMPOSITION
FATTY-ACID
PROXIMATE
COMPONENTS
Comparative study on nutrient composition and quality evaluation in a new variety and wild-typed ridgetail white prawn (Exopalaemon carinicauda)
期刊论文
OAI收割
AQUACULTURE RESEARCH, 2019, 页码: 8
作者:
Zhang, Chengsong
;
Li, Shihao
;
Yu, Yang
;
Zhang, Xiaojun
;
Xiang, Jianhai
  |  
收藏
  |  
浏览/下载:65/0
  |  
提交时间:2019/11/14
amino acid
Exopalaemon carinicauda
fatty acid
proximate composition
quality evaluation
Proximate composition, amino acid and fatty acid profiles of marine snail Rapana venosa meat, visceral mass and operculum
期刊论文
OAI收割
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 2017, 卷号: 97, 期号: 15, 页码: 5361-5368
作者:
Luo, Fenglei
;
Xing, Ronge
;
Wang, Xueqin
;
Peng, Quancai
;
Li, Pengcheng
  |  
收藏
  |  
浏览/下载:86/0
  |  
提交时间:2018/01/11
Marine Snail
Rapana Venosa
Proximate Composition
Amino Acid Profiles
Fatty Acid Profiles
Seasonal biochemical changes in composition of body wall tissues of sea cucumber Apostichopus japonicus
CNKI期刊论文
OAI收割
2011
作者:
Gao F(高菲)
;
Xu Q(许强)
;
Yang HS(杨红生)
  |  
收藏
  |  
浏览/下载:0/0
  |  
提交时间:2024/12/18
Apostichopus japonicus
proximate composition
amino acid
fatty acid
Seasonal biochemical changes in composition of body wall tissues of sea cucumber Apostichopus japonicus
期刊论文
OAI收割
CHINESE JOURNAL OF OCEANOLOGY AND LIMNOLOGY, 2011, 卷号: 29, 期号: 2, 页码: 252-260
作者:
Gao Fei
;
Xu Qiang
;
Yang Hongsheng
  |  
收藏
  |  
浏览/下载:26/0
  |  
提交时间:2012/07/03
Apostichopus Japonicus
Proximate Composition
Amino Acid
Fatty Acid