中国科学院机构知识库网格
Chinese Academy of Sciences Institutional Repositories Grid
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浏览/检索结果: 共161条,第1-10条 帮助

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Effects of root rot on microbial communities associated with goji berry (Lycium barbarum) in the Qaidam Basin, China 期刊论文  OAI收割
EUROPEAN JOURNAL OF PLANT PATHOLOGY, 2023
作者:  
Feng, Zhilin;  Xiao, Yuancan;  Li, Na;  Gao, Qingbo;  Wang, Jiuli
  |  收藏  |  浏览/下载:2/0  |  提交时间:2023/12/01
MYB30 and MYB14 form a repressor-activator module with WRKY8 that controls stilbene biosynthesis in grapevine 期刊论文  OAI收割
PLANT CELL, 2023, 卷号: 35, 期号: 1, 页码: 552-573
作者:  
Mu, Huayuan;  Li, Yang;  Yuan, Ling;  Jiang, Jinzhu;  Wei, Yongzan
  |  收藏  |  浏览/下载:2/0  |  提交时间:2024/03/07
Lost mutualisms: Seed dispersal by Sumatran rhinos, the world's most threatened megafauna 期刊论文  OAI收割
BIOTROPICA, 2022, 卷号: 54, 期号: 2, 页码: 346-357
作者:  
McConkey, Kim R.;  Aldy, Firmann;  Ong, Lisa;  Sutisna, Deden Jaya;  Campos-Arceiz, Ahimsa
  |  收藏  |  浏览/下载:20/0  |  提交时间:2022/04/25
Comprehensive analysis of phenolic compounds in four varieties of goji berries at different ripening stages by UPLC-MS/MS 期刊论文  OAI收割
Journal of Food Composition and Analysis, 2022, 期号: 105, 页码: 104279
作者:  
Zhao WH(赵维花);  Shi YP(师彦平)
  |  收藏  |  浏览/下载:6/0  |  提交时间:2022/11/15
A porous boron nitride nanorods-based QuEChERS analysis method for detection of five neonicotinoid pesticide residues in goji berries 期刊论文  OAI收割
Journal of Chromatography A, 2022, 期号: 1670, 页码: 462968
作者:  
Zhao WH(赵维花);  Shi YP(师彦平)
  |  收藏  |  浏览/下载:5/0  |  提交时间:2022/11/15
Apoplastic sugar may be lost from grape berries and retrieved in pedicels 期刊论文  OAI收割
PLANT PHYSIOLOGY, 2022, 卷号: 190, 期号: 1, 页码: 592-604
作者:  
Zhang, Yun;  Chang, Ben-Min;  Burdet, Berenice;  Dai, Zhanwu;  Delrot, Serge
  |  收藏  |  浏览/下载:9/0  |  提交时间:2024/03/07
Transcriptome Remodeling in Response to Leaf Removal and Exogenous Abscisic Acid in Berries of Grapevine (Vitis vinifera L.) Fruit Cuttings 期刊论文  OAI收割
HORTICULTURAE, 2022, 卷号: 8, 期号: 10
作者:  
Tong, Qian;  Liu, Li;  Zhao, Yan;  Kong, Junhua;  Wang, Yongjian
  |  收藏  |  浏览/下载:3/0  |  提交时间:2024/03/07
Regulation of anthocyanin and sugar accumulation in grape berry through carbon limitation and exogenous ABA application 期刊论文  OAI收割
FOOD RESEARCH INTERNATIONAL, 2022, 卷号: 160
作者:  
Wang, Lina;  Brouard, Eloise;  Prodhomme, Duyen;  Hilbert, Ghislaine;  Renaud, Christel
  |  收藏  |  浏览/下载:3/0  |  提交时间:2024/03/07
Characterization of the Berry Quality Traits and Metabolites of 'Beimei' Interspecific Hybrid Wine Grapes during Berry Development and Winemaking 期刊论文  OAI收割
HORTICULTURAE, 2022, 卷号: 8, 期号: 6
作者:  
Kuang, Yangfu;  Ren, Chong;  Wang, Yi;  Kirabi, Gathunga Elias;  Wang, Yongjian
  |  收藏  |  浏览/下载:8/0  |  提交时间:2024/03/07
Ribes himalense as potential source of natural bioactive compounds: Nutritional, phytochemical, and antioxidant properties 期刊论文  OAI收割
FOOD SCIENCE & NUTRITION, 2021, 卷号: 9, 期号: 6
作者:  
Sun, Qing;  Wang, Na;  Xu, Wenhua;  Zhou, Huakun
  |  收藏  |  浏览/下载:17/0  |  提交时间:2021/11/18