中国科学院机构知识库网格
Chinese Academy of Sciences Institutional Repositories Grid
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浏览/检索结果: 共15条,第1-10条 帮助

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Mycorrhization of Quercus mongolica seedlings by Tuber melanosporum alters root carbon exudation and rhizosphere bacterial communities 期刊论文  OAI收割
PLANT AND SOIL, 2021, 卷号: 467, 期号: 1-2, 页码: 391-403
作者:  
  |  收藏  |  浏览/下载:48/0  |  提交时间:2022/04/02
Truffle species strongly shape their surrounding soil mycobiota in a Pinus armandii forest 期刊论文  OAI收割
ARCHIVES OF MICROBIOLOGY, 2021, 卷号: 203, 期号: 10, 页码: 6303-6314
作者:  
Liu,Dong;  Herrera,Mariana;  Zhang,Peng;  He,Xinhua;  Perez-Moreno,Jesus
  |  收藏  |  浏览/下载:40/0  |  提交时间:2022/04/02
The European delicacy Tuber melanosporum forms mycorrhizae with some indigenous Chinese Quercus species and promotes growth of the oak seedlings 期刊论文  OAI收割
MYCORRHIZA, 2019, 页码: 13
作者:  
Wang, Ran;  Guerin-Laguette, Alexis;  Butler, Ruth;  Huang, Lan-Lan;  Yu, Fu-Qiang
  |  收藏  |  浏览/下载:29/0  |  提交时间:2020/03/02
Ectomycorrhizae of Tuber huidongense and T-liyuanum with Castanea mollissima and Pinus armandii 期刊论文  OAI收割
MYCORRHIZA, 2016, 卷号: 26, 期号: 3, 页码: 249-256
作者:  
Wan, Shan-Ping;  Yu, Fu-Qiang;  Tang, Li;  Wang, Ran;  Wang, Yun
收藏  |  浏览/下载:29/0  |  提交时间:2016/08/22
Tuber sinoaestivum sp nov., an edible truffle from southwestern China 期刊论文  OAI收割
MYCOTAXON, 2012, 卷号: 122, 页码: 73-82
作者:  
Zhang, Jie-Ping;  Liu, Pei-Gui;  Chen, Juan
收藏  |  浏览/下载:28/0  |  提交时间:2015/06/17
Quantitative Determination for the Major Volatile Organic Compounds of Tuber melanosporum Fermentation System by Distillation-Solid-Phase Extraction-Gas Chromatography 期刊论文  OAI收割
FOOD ANALYTICAL METHODS, 2012, 卷号: 5, 期号: 4, 页码: 651-658
作者:  
Tang, Ya-Jie;  Wang, Guan;  Li, Yuan-Yuan;  Li, Hong-Mei;  Tang, Yang
收藏  |  浏览/下载:18/0  |  提交时间:2013/10/16
Comparison of sterol composition between Tuber fermentation mycelia and natural fruiting bodies 期刊论文  OAI收割
FOOD CHEMISTRY, 2012, 卷号: 132, 期号: 3, 页码: 1207-1213
作者:  
Tang, Yang;  Li, Hong-Mei;  Tang, Ya-Jie
收藏  |  浏览/下载:29/0  |  提交时间:2013/10/23
印度块菌菌根际及其子囊果内微生物多样性研究——兼论中国白块菌新分类群 学位论文  OAI收割
博士: 中国科学院研究生院, 2012
邓晓娟
收藏  |  浏览/下载:172/0  |  提交时间:2015/03/23
Comparison of Lipid Content and Fatty Acid Composition between Tuber Fermentation Mycelia and Natural Fruiting Bodies 期刊论文  OAI收割
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2011, 卷号: 59, 期号: 9, 页码: 4736-4742
作者:  
Tang, Yang;  Li, Yuan-Yuan;  Li, Hong-Mei;  Wan, Duan-Ji;  Tang, Ya-Jie
收藏  |  浏览/下载:11/0  |  提交时间:2013/11/28
Mycorrhizal synthesis of Tuber indicum with two indigenous hosts, Castanea mollissima and Pinus armandii 期刊论文  OAI收割
MYCORRHIZA, 2009, 卷号: 19, 期号: 7, 页码: 461-467
作者:  
Geng, Li-Ying;  Wang, Xiang-Hua;  Yu, Fu-Qiang;  Deng, Xiao-Juan;  Tian, Xiao-Fei
  |  收藏  |  浏览/下载:16/0  |  提交时间:2011/12/20