机构

• 昆明植物研究所 [15]
• 成都山地灾害与环境... [11]
• 西北高原生物研究所 [4]
• 西双版纳热带植物园 [3]
• 过程工程研究所 [1]
• 植物研究所 [1]
• 更多

采集方式

• OAI收割 [35]

内容类型

• 期刊论文 [35]

发表日期

• 2021 [5]
• 2020 [2]
• 2019 [2]
• 2018 [1]
• 2017 [5]
• 2016 [4]
• 更多

学科主题

• Biochemist... [1]
• Biodiversi... [1]
• Chemistry [1]
• Endocrinol... [1]
• Environmen... [1]
• Food Scien... [1]
• 更多

筛选

浏览/检索结果: 共35条，第1-10条 帮助 条数/页： 5101520253035404550556065707580859095100 排序方式： 请选择提交时间升序提交时间降序发表日期升序发表日期降序题名升序题名降序作者升序作者降序 Microbiome Community Structure and Functional Gene Partitioning in Different Micro-Niches Within a Sporocarp-Forming Fungus 期刊论文  OAI收割 FRONTIERS IN MICROBIOLOGY, 2021, 卷号: 12, 页码: 629352 作者:  Liu,Dong;  He,Xinhua;  Chater,Caspar C. C.;  Perez-Moreno,Jesus;  Yu,Fuqiang   |  收藏  |  浏览/下载：25/0  |  提交时间：2022/04/02 GeoChip 5  0  metagenomics  microbial functional genes  Basidiomycota  edible ectomycorrhizal mushrooms  genomic compartmentalization  microbiome  ECTOMYCORRHIZAL SYMBIOSIS  DIVERSITY  IDENTIFICATION  TRUFFLE  GENOME   Edible mycorrhizal fungi of the world: What is their role in forest sustainability, food security, biocultural conservation and climate change? 期刊论文  OAI收割 PLANTS PEOPLE PLANET, 2021, 卷号: 3, 期号: 5, 页码: 471-490 作者:  Perez-Moreno,Jesus;  Guerin-Laguette,Alexis;  Rinaldi,Andrea C.;  Yu,Fuqiang;  Verbeken,Annemieke   |  收藏  |  浏览/下载：14/0  |  提交时间：2022/04/02 biocultural heritage  ectomycorrhiza  food diversification  fungal diversity  global Change  truffles  United Nations Sustainable Development Goals  wild edible mushrooms  CASTANEA-MOLLISSIMA  WILD MUSHROOMS  NEW-ZEALAND  MANAGEMENT  KNOWLEDGE  ECOLOGY  MARKETS  YUNNAN  TRADE  CHINA   Reviewing the world's edible mushroom species: A new evidence-based classification system 期刊论文  OAI收割 COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY, 2021, 卷号: 20, 期号: 2, 页码: 1982-2014 1-33 作者:  Li,Huili;  Tian,Yang;  Menolli Jr,Nelson;  Ye,Lei;  Karunarathna,Samantha C.   |  收藏  |  浏览/下载：13/0  |  提交时间：2022/04/02 edibility  foraging  mycology  poisonous mushrooms  wild foods   Nutritional Aspects of Three Termitomyces and Four Other Wild Edible Mushroom Species from Sri Lanka 期刊论文  OAI收割 CHIANG MAI JOURNAL OF SCIENCE, 2021, 卷号: 48, 期号: 5, 页码: 1236-1246 作者:  Gunasekara,Niranjan W.;  Nanayakkara,Chandrika M.;  Karunarathna,Samantha C.;  Wijesundera,Ravi L. C.   |  收藏  |  浏览/下载：14/0  |  提交时间：2022/04/02 wild mushrooms  Termitomyces  nutrition composition  fatty acids  amino acids  free sugars  FREE AMINO-ACID  CHEMICAL-COMPOSITION  FATTY-ACID  PROXIMATE  COMPONENTS   MORPHOANATOMICAL AND PHyLOGENETIC CHARACTERIzATION OF THE ECTOMyCORRHIzA BETWEEN LAccARIA SQuARRoSA WITH PINuS PSEuDoSTRoBuS AND ITS RELEVANCE FOR REFORESTATION PROGRAMS 期刊论文  OAI收割 BOTANICAL SCIENCES, 2021 作者:  Herrera,Mariana;  Fu-Qiang Yu;  Ramos-Rendon,David;  Martinez-Reyes,Magdalena;  Hernandez-Santiago,Austino   |  收藏  |  浏览/下载：41/0  |  提交时间：2022/04/02 Ectomycorrhizal symbiosis  edible wild mushrooms  inoculants  Neotropics  pines  PRIMARY SUCCESSION  DOUGLAS-FIR  FUNGUS  FOREST  MONTEZUMAE  GROWTH   Contents and Health Risk Assessment of Elements in Three Edible Ectomycorrhizal Fungi (Boletaceae) from Polymetallic Soils in Yunnan Province, SW China 期刊论文  OAI收割 BIOLOGICAL TRACE ELEMENT RESEARCH, 2020, 卷号: 195, 期号: 1, 页码: 250-259 作者:  Zhang, Ji;  Baralkiewicz, Danuta;  Hanc, Anetta;  Falandysz, Jerzy;  Wang, Yuanzhong   |  收藏  |  浏览/下载：26/0  |  提交时间：2020/04/30 Environment  Mushroom  Fungi  Food  Metal  Metalloid   Arsenic and arsenic speciation in mushrooms from China: A review 期刊论文  OAI收割 CHEMOSPHERE, 2020, 卷号: 246, 期号: x, 页码: - 作者:  Zhang, Ji;  Baralkiewicz, Danuta;  Wang, Yuanzhong;  Falandysz, Jerzy;  Cai, Chuantao   |  收藏  |  浏览/下载：45/0  |  提交时间：2020/06/05 HEAVY-METAL CONCENTRATIONS  WILD EDIBLE MUSHROOMS  YUNNAN PROVINCE  TRACE-ELEMENTS  ICP-MS  CHEMICAL-COMPOSITION  LIFE STAGE  FUNGI  BIOACCESSIBILITY  ACCUMULATION   Mercury in raw mushrooms and in stir-fried in deep oil mushroom meals 期刊论文  OAI收割 JOURNAL OF FOOD COMPOSITION AND ANALYSIS, 2019, 卷号: 82, 期号: x, 页码: - 作者:  Falandysz, Jerzy;  Dryalowska, Anna;  Zhang, Ji;  Wang, Yuanzhong   |  收藏  |  浏览/下载：42/0  |  提交时间：2019/09/23 Cooking  Edible fungi  Exposure  Food analysis  Food composition  Food toxicology  Organic food  wok   A review of the polysaccharide, protein and selected nutrient content of Auricularia, and their potential pharmacological value 期刊论文  OAI收割 MYCOSPHERE, 2019, 卷号: 10, 期号: 1, 页码: 579-607 作者:  Bandara, A. R.;  Rapior, S.;  Mortimer, P. E.;  Kakumyan, P.;  Hyde, K. D.   |  收藏  |  浏览/下载：25/0  |  提交时间：2019/09/10 Cancer  Cardiovascular disorders  Constipation  Diabetes  Medicinal mushrooms  Metabolic Syndrome  Polysaccharides   An ethnobotanical survey of edible fungi in Chuxiong City, Yunnan, China 期刊论文  OAI收割 JOURNAL OF ETHNOBIOLOGY AND ETHNOMEDICINE, 2018, 卷号: 14 作者:  Liu, Dongyang;  Cheng, Hong;  Bussmann, Rainer W.;  Guo, Zhiyong;  Liu, Bo   |  收藏  |  浏览/下载：14/0  |  提交时间：2022/02/25 Edible fungi  Market  Production chain  Sustainability  Ethnobotany