中国科学院机构知识库网格
Chinese Academy of Sciences Institutional Repositories Grid
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  • 2020 [3]
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Hypoglycemic and hypolipidemic effects of Moringa oleifera leaves and their functional chemical constituents 期刊论文  OAI收割
FOOD CHEMISTRY, 2020, 卷号: 333, 页码: 9
作者:  
Chen, Gui-Lin;  Xu, Yong-Bing;  Wu, Jian-Lin;  Li, Na;  Guo, Ming-Quan
  |  收藏  |  浏览/下载:86/0  |  提交时间:2020/10/04
Hypoglycemic and hypolipidemic effects of Moringa oleifera leaves and their functional chemical constituents 期刊论文  OAI收割
FOOD CHEMISTRY, 2020, 卷号: 333, 页码: 9
作者:  
Chen, Gui-Lin;  Xu, Yong-Bing;  Wu, Jian-Lin;  Li, Na;  Guo, Ming-Quan
  |  收藏  |  浏览/下载:86/0  |  提交时间:2020/10/04
Screening for natural inhibitors of human topoisomerases from medicinal plants with bio-affinity ultrafiltration and LC-MS 期刊论文  OAI收割
PHYTOCHEMISTRY REVIEWS, 2020, 卷号: 19, 期号: 5, 页码: 1231-1261
作者:  
Fan, Minxia;  Chen, Guilin;  Sun, Baoqing;  Wu, Jianlin;  Li, Na
  |  收藏  |  浏览/下载:33/0  |  提交时间:2020/10/04