中国科学院机构知识库网格
Chinese Academy of Sciences Institutional Repositories Grid
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CAS IR Grid
机构
植物研究所 [5]
采集方式
OAI收割 [5]
内容类型
期刊论文 [5]
发表日期
2022 [5]
学科主题
Chemistry,... [5]
Food Scien... [5]
Agricultur... [2]
Nutrition ... [2]
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发表日期:2022
学科主题:Chemistry, Applied
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Linolenic Acid-Derived Oxylipins Inhibit Aflatoxin Biosynthesis in Aspergillus flavus through Activation of Imizoquin Biosynthesis
期刊论文
OAI收割
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2022
作者:
Wu, Shaowen
;
Zhang, Qunjie
;
Zhang, Wenyang
;
Huang, Wenjie
;
Kong, Qian
  |  
收藏
  |  
浏览/下载:4/0
  |  
提交时间:2024/03/07
Aspergillus flavus
aflatoxins
imizoquin
multiomics
thermal proteome profiling
Effects of warming on starch structure, rice flour pasting property, and cooked rice texture in a double rice cropping system
期刊论文
OAI收割
CEREAL CHEMISTRY, 2022, 卷号: 99, 期号: 3, 页码: 680-691
作者:
Yang, Taotao
;
Yang, Huifang
;
Zhang, Bin
;
Wu, Longmei
;
Huang, Qing
  |  
收藏
  |  
浏览/下载:6/0
  |  
提交时间:2024/03/07
climate warming
cooked rice texture
double-cropped indica rice
pasting property
starch molecular structure
Oxidosqualene Cyclases Involved in the Biosynthesis of Diverse Triterpenes in Camellia sasanqua
期刊论文
OAI收割
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2022
作者:
Huang, Liufang
;
Hu, Yonger
;
Huang, Ruoshi
;
Chen, Jiabo
;
Zhang, Xiande
  |  
收藏
  |  
浏览/下载:5/0
  |  
提交时间:2024/03/07
oxidosqualene cyclases (OSCs)
Camellia sasanqua
triterpene biosynthesis
catalytic mechanism
Multidimensional exploration of essential oils generated via eight oregano cultivars: Compositions, chemodiversities, and antibacterial capacities
期刊论文
OAI收割
FOOD CHEMISTRY, 2022, 卷号: 374
作者:
Hao, Yuanpeng
;
Kang, Jiamu
;
Yang, Rui
;
Li, Hui
;
Cui, Hongxia
  |  
收藏
  |  
浏览/下载:2/0
  |  
提交时间:2024/03/07
Oregano essential oil
Chemodiversity
Carvacrol
Random forest algorithm
Partial least squares discriminant analysis
Antibacterial activity
Highly efficient removal of patulin using immobilized enzymes of Pseudomonas aeruginosa TF-06 entrapped in calcium alginate beads
期刊论文
OAI收割
FOOD CHEMISTRY, 2022, 卷号: 377
作者:
Xing, Mengyang
;
Chen, Yong
;
Li, Boqiang
;
Tian, Shiping
  |  
收藏
  |  
浏览/下载:1/0
  |  
提交时间:2024/03/07
Patulin degradation
Pseudomonas aeruginosa
Immobilized enzyme
Calcium alginate beads
Apple juice