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  • 植物研究所 [6]
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Regulation of anthocyanin and sugar accumulation in grape berry through carbon limitation and exogenous ABA application 期刊论文  OAI收割
FOOD RESEARCH INTERNATIONAL, 2022, 卷号: 160
作者:  
Wang, Lina;  Brouard, Eloise;  Prodhomme, Duyen;  Hilbert, Ghislaine;  Renaud, Christel
  |  收藏  |  浏览/下载:4/0  |  提交时间:2024/03/07
Solanum lycopersicum, a Model Plant for the Studies in Developmental Biology, Stress Biology and Food Science 期刊论文  OAI收割
FOODS, 2022, 卷号: 11, 期号: 16
作者:  
Liu, Wei;  Liu, Kui;  Chen, Daoguo;  Zhang, Zhanquan;  Li, Boqiang
  |  收藏  |  浏览/下载:5/0  |  提交时间:2024/03/07
Preharvest and postharvest UV radiation affected flavonoid metabolism and antioxidant capacity differently in developing blueberries (Vaccinium corymbosum L.) 期刊论文  OAI收割
FOOD CHEMISTRY, 2019, 卷号: 301
作者:  
Yang, Junfeng;  Shi, Wenjun;  Li, Binbin;  Bai, Yongchao;  Hou, Zhixia
  |  收藏  |  浏览/下载:9/0  |  提交时间:2022/01/06
Transcriptional Activation of Anthocyanin Biosynthesis in Developing Fruit of Blueberries (Vaccinium corymbosum L.) by Preharvest and Postharvest UV Irradiation 期刊论文  OAI收割
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2018, 卷号: 66, 期号: 42, 页码: 10931-10942
作者:  
Yang, Junfeng;  Li, Binbin;  Shi, Wenjun;  Gong, Zhongzhi;  Chen, Lu
  |  收藏  |  浏览/下载:6/0  |  提交时间:2022/02/25
Regulation of Anthocyanin Biosynthesis in Tissues of a Teinturier Grape Cultivar under Sunlight Exclusion 期刊论文  OAI收割
AMERICAN JOURNAL OF ENOLOGY AND VITICULTURE, 2014, 卷号: 65, 期号: 3, 页码: 363-374
作者:  
Guan, Le
  |  收藏  |  浏览/下载:5/0  |  提交时间:2023/03/30
Anthocyanin profile and gene expression in berry skin of two red Vitis vinifera grape cultivars that are sunlight dependent versus sunlight independent 期刊论文  OAI收割
AUSTRALIAN JOURNAL OF GRAPE AND WINE RESEARCH, 2013, 卷号: 19, 期号: 2, 页码: 238-248
作者:  
Zheng, Y.;  Li, J. H.;  Xin, H. P.;  Wang, N.;  Guan, L.
  |  收藏  |  浏览/下载:0/0  |  提交时间:2023/04/25