机构

• 西北高原生物研究所 [15]
• 大连化学物理研究所 [4]
• 上海药物研究所 [1]
• 寒区旱区环境与工程研... [1]
• 武汉植物园 [1]
• 兰州化学物理研究所 [1]
• 更多

采集方式

• OAI收割 [22]
• iSwitch采集 [1]

内容类型

• 期刊论文 [23]

发表日期

• 2021 [1]
• 2020 [3]
• 2019 [5]
• 2018 [3]
• 2017 [1]
• 2015 [2]
• 更多

学科主题

• 物理化学 [3]
• 环境材料与生态化学 [1]

筛选

浏览/检索结果: 共23条，第1-10条 帮助 条数/页： 5101520253035404550556065707580859095100 排序方式： 请选择题名升序题名降序提交时间升序提交时间降序作者升序作者降序发表日期升序发表日期降序 Stabilization of Lycium ruthenicum Murr. anthocyanins by natural polyphenol extracts 期刊论文  OAI收割 JOURNAL OF FOOD SCIENCE, 2021, 卷号: 86, 期号: 10 作者:  Luan, Guangxiang;  Wang, Yuwei;  Ouyang, Jian;  He, Yanfeng;  Zhou, Wu   |  收藏  |  浏览/下载：25/0  |  提交时间：2021/11/18 anthocyanin degradation  HPLC analysis  Lycium ruthenicum Murr  polyphenol extract  pH differential method   Phytochemical profiles, nutritional constituents and antioxidant activity of black wolfberry (Lycium ruthenicum Murr.) 期刊论文  OAI收割 INDUSTRIAL CROPS AND PRODUCTS, 2020, 卷号: 154 作者:  Liu, Zenggen;  Liu, Baolong;  Wen, Huaixiu;  Tao, Yanduo;  Shao, Yun   |  收藏  |  浏览/下载：28/0  |  提交时间：2020/11/25 Lycium ruthenicum  Nutritional profile  Phenolics  Antioxidant activity   Ultrasonic extraction of anthocyanins from Lycium ruthenicum Murr. and its antioxidant activity 期刊论文  OAI收割 FOOD SCIENCE & NUTRITION, 2020, 卷号: 8, 期号: 6 作者:  Liu, Zenggen;  Tang, Xiaohong;  Liu, Chuang;  Dong, Banmacailang;  Shao, Yun   |  收藏  |  浏览/下载：23/0  |  提交时间：2020/11/25 anthocyanin  antioxidant activity  Lycium ruthenicum Murr  response surface methodology  ultrasonic extraction   Variation of anthocyanin content in fruits of wild and cultivated Lycium ruthenicum 期刊论文  OAI收割 INDUSTRIAL CROPS AND PRODUCTS, 2020, 卷号: 146 作者:  Liu, Zenggen;  Dong, Banmacailang;  Liu, Chuang;  Zong, Yuan;  Shao, Yun   |  收藏  |  浏览/下载：24/0  |  提交时间：2020/11/25 Lycium ruthenicum  Anthocyanin  Anthocyanidin  Quantitative analysis   Isolation and structural characterization of a pectin from Lycium ruthenicum Murr and its anti-pancreatic ductal adenocarcinoma cell activity 期刊论文  OAI收割 CARBOHYDRATE POLYMERS, 2019, 卷号: 223, 页码: 10 作者:  Zhang, Shihai;  He, Fei;  Chen, Xia;  Ding, Kan   |  收藏  |  浏览/下载：24/0  |  提交时间：2020/07/01 Rhamnogalacturonan I (RG-I)  Polysaccharide  Lycium ruthenicum Murr  Pancreatic cancer   Process Optimization of Lycium ruthenicum Murr. Powder Preparation by Airflow Ultrafine Pulverization at Low Temperature and Characterization of its Antioxidant Activity 期刊论文  OAI收割 JOURNAL OF THE CHEMICAL SOCIETY OF PAKISTAN, 2019, 卷号: 41, 期号: 5 作者:  Kai, Deng;  Na, Hu;  Yourui, Suo;  Ding Chenxu   |  收藏  |  浏览/下载：41/0  |  提交时间：2019/11/26 Ultrafine pulverization by airflow  Lycium ruthenicum Murr  Technological parameter  Optimization  Low temperature   Subcritical fluid extraction of Lycium ruthenicum seeds oil and its antioxidant activity 期刊论文  OAI收割 INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, 2019, 卷号: 54, 期号: 1 作者:  Liu, Zenggen;  Liu, Baolong;  Kang, Hailin;  Yue, Huilan;  Chen, Chen   |  收藏  |  浏览/下载：67/0  |  提交时间：2019/11/26 Antioxidant activity  lipophilic compositions  Lycium ruthenicum Murr  response surface methodology  seeds oil  subcritical fluid extraction   Anthocyanins from Lycium ruthenicum Murr. Ameliorated D-Galactose-Induced Memory Impairment, Oxidative Stress, and Neuroinflammation in Adult Rats 期刊论文  OAI收割 JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2019, 卷号: 67, 期号: 11 作者:  Chen, Shasha;  Zhou, Haonan;  Zhang, Gong;  Meng, Jing;  Deng, Kai   |  收藏  |  浏览/下载：61/0  |  提交时间：2019/11/26 Lycium ruthenicum Murr  anthocyanins  oxidative stress  memory impairment  neuroinflammation  neurodegeneration   Anthocyanin composition of fruit extracts from Lycium ruthenicum and their protective effect for gouty arthritis 期刊论文  OAI收割 INDUSTRIAL CROPS AND PRODUCTS, 2019, 卷号: 129 作者:  Zhang, Gong;  Chen, Shasha;  Zhou, Wu;  Meng, Jing;  Deng, Kai   |  收藏  |  浏览/下载：61/0  |  提交时间：2019/11/26 Lycium ruthenicum Murray  Orbitrap MS  Anthocyanins extracts  Petunidin-3-glu  Gouty arthritis   Rapid qualitative and quantitative analyses of eighteen phenolic compounds from Lycium ruthenicum Murray by UPLC-Q-Orbitrap MS and their antioxidant activity 期刊论文  OAI收割 FOOD CHEMISTRY, 2018, 卷号: 269, 页码: 150-156 作者:  Suo, Yourui;  Hu, Na;  Zhou, Haonan;  Deng, Kai;  Meng, Jing   |  收藏  |  浏览/下载：244/0  |  提交时间：2018/12/05 Lycium Ruthenicum Murray  Orbitrap Ms  Phenolic Compounds  Antioxidant