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浏览/检索结果: 共883条，第1-10条 帮助 条数/页： 5101520253035404550556065707580859095100 排序方式： 请选择提交时间升序提交时间降序发表日期升序发表日期降序题名升序题名降序作者升序作者降序 Zoning for the sustainable development mode of global social-ecological systems: From the supply-production-demand perspective 期刊论文  OAI收割 RESOURCES CONSERVATION AND RECYCLING, 2024, 卷号: 203, 页码: 107447 作者:  Du, Wenpeng;  Yan, Huimin;  Feng, Zhiming;  Liu, Guihuan;  Li, Kelei   |  收藏  |  浏览/下载：12/0  |  提交时间：2024/03/11 Social -ecological systems  International trade  Ecological resource  Sustainable development modes  Adaptive strategies   Changes in China's food security driven by nutrition security and resource constraints 期刊论文  OAI收割 ENVIRONMENT DEVELOPMENT AND SUSTAINABILITY, 2024, 卷号: 26, 期号: 3, 页码: 7927-7945 作者:  Han, Ze;  Zheng, Xinqi;  Hou, Lingling;  Xiao, Nan;  Deng, Xiangzheng   |  收藏  |  浏览/下载：15/0  |  提交时间：2024/04/08 Nutrition security  Resource security  Food security  Food system  Stress-state-response   Illustrating China's journey to balance, circular, and secure potassium cycles in the last three decades 期刊论文  OAI收割 RESOURCES CONSERVATION AND RECYCLING, 2024, 卷号: 202, 页码: 107378 作者:  Liu, Yan-Fei;  Wang, Peng;  Feng, Dan-Yi;  Liu, Xiaojie;  Han, Zhongkui   |  收藏  |  浏览/下载：16/0  |  提交时间：2024/02/05 Potassium  Substance flow analysis  K residues generation and circularity model  Soil K balance  Nutrient circularity   A more plant-based diet can boost public health and reduce environmental impact in China 期刊论文  OAI收割 FOOD SECURITY, 2024, 页码: 12 作者:  Liu, Xiaoyu;  Xin, Liangjie   |  收藏  |  浏览/下载：12/0  |  提交时间：2024/04/01 China  Diet structure optimization  Environmental impacts  Regional differences   Earliest known well-preserved flour comestibles unearthed in the Wupu Cemetery in Hami, Xinjiang, China 期刊论文  OAI收割 ARCHAEOMETRY, 2024, 页码: 17 作者:  Wang, Lijing;  Ge, Yong;  Wang, Yongqiang;  Zhang, Guilin;  Wang, Binghua   |  收藏  |  浏览/下载：2/0  |  提交时间：2024/03/27 barley  cooking technique  food remains  millet  plant microfossils  wheat   Off-farm employment, agriculture production activities, and household dietary diversity in environmentally and economically vulnerable areas of Asia 期刊论文  OAI收割 JOURNAL OF INTEGRATIVE AGRICULTURE, 2024, 卷号: 23, 期号: 2, 页码: 359-373 作者:     |  收藏  |  浏览/下载：11/0  |  提交时间：2024/04/01 off -farm employment  dietary diversity  income effect  substitution effect  complementary effect   Influence of climate change beliefs on adolescent food saving behavior: mechanisms mediating environmental concerns 期刊论文  OAI收割 ENVIRONMENT DEVELOPMENT AND SUSTAINABILITY, 2024, 页码: 19 作者:  Zong, Xin;  Tian, Jianchi;  Zheng, Xiaoqing;  Tong, Zepeng;  She, Shengxiang   |  收藏  |  浏览/下载：7/0  |  提交时间：2024/02/27 Environmental concern  Climate change  Carbon neutrality  Food saving behavior  Youth  Pro-environmental behavior   Assessing sustainability of household food consumption in rural and urban China 期刊论文  OAI收割 SUSTAINABLE DEVELOPMENT, 2024, 页码: 23 作者:  Li, Yunyun;  Filimonau, Viachaslau;  Wang, Ling-en   |  收藏  |  浏览/下载：7/0  |  提交时间：2024/03/01 assessment  China  food consumption  household  sustainability   Greenhouse gas emissions of rice supply chain in China: From production to trade 期刊论文  OAI收割 RESOURCES CONSERVATION AND RECYCLING, 2024, 卷号: 202, 页码: 107356 作者:  Wang, Yifei;  Deng, Xiangzheng;  Wang, Ruixue   |  收藏  |  浏览/下载：5/0  |  提交时间：2024/01/26 Sustainable food system  Net-zero emissions  Supply chain  Cultivated area change  Structural path analysis   Integrating climate change adaptation into water-energy-food-environment nexus for sustainable development in East African Community 期刊论文  OAI收割 JOURNAL OF CLEANER PRODUCTION, 2024, 卷号: 434, 页码: 10 作者:  Mperejekumana, Philbert;  Shen, Lei;  Zhong, Shuai;  Muhirwa, Fabien;  Gaballah, Mohamed S.   |  收藏  |  浏览/下载：3/0  |  提交时间：2024/03/01 Nexus approach  Sustainable development  Water  Energy  Food  Environment