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浏览/检索结果: 共4条，第1-4条 帮助

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Comprehensive analysis of phenylpropanoids and butylidenephthalides in Angelica sinensis (Oliv.) Diels from different regions and processing methods by high-performance liquid chromatography combined with chemometrics 期刊论文  OAI收割
EUROPEAN FOOD RESEARCH AND TECHNOLOGY, 2024, 页码: 16
作者:  Sun, Yan;  Zhou, Jing;  Hu, Yuxin;  Chen, Sihan;  Ni, Hui
  |  收藏  |  浏览/下载：14/0  |  提交时间：2024/02/27
Calculating Relative Correction Factors for Quantitative Analysis with HILIC-HPLC-ELSD Method: Eight Fructooligosaccharides of Morinda Officinalis as a Case Study 期刊论文  OAI收割
JOURNAL OF ANALYTICAL METHODS IN CHEMISTRY, 2022, 卷号: 2022, 页码: 10
作者:  Zhou, Lihong;  Ni, Hui;  Zhang, Linlin;  Wu, Wenyong;  Zhang, Tengqian
  |  收藏  |  浏览/下载：20/0  |  提交时间：2022/09/30
Quality Assessment of Artemisia rupestris L. Using Quantitative Analysis of Multi-Components by Single Marker and Fingerprint Analysis 期刊论文  OAI收割
MOLECULES, 2022, 卷号: 27, 期号: 9, 页码: 1-11
作者:  Cao, XQ (Cao, Xueqin) [1] , [2] , [3];  Li, MC (Li, Muchun) [1] , [2] , [3];  Ma, LC (Ma, Liuchun) [3];  Wang, MM (Wang, Miaomiao) [1] , [2] , [3];  Hou, XL (Hou, Xueling) [1]
  |  收藏  |  浏览/下载：35/0  |  提交时间：2022/05/27
Determination of Contents of Catechins in Oolong Teas by Quantitative Analysis of Multi-components Via a Single Marker (QAMS) Method 期刊论文  OAI收割
FOOD ANALYTICAL METHODS, 2017, 卷号: 10, 期号: 2, 页码: 363-368
作者:  Qing, LS;  Luo, P;  Liang, J;  Li, J;  Xie, J
  |  收藏  |  浏览/下载：27/0  |  提交时间：2018/08/28