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Chinese Academy of Sciences Institutional Repositories Grid
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CAS IR Grid
机构
西北高原生物研究所 [9]
上海药物研究所 [4]
南海海洋研究所 [1]
青岛生物能源与过程研... [1]
水土保持研究所 [1]
兰州化学物理研究所 [1]
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OAI收割 [17]
内容类型
期刊论文 [17]
发表日期
2018 [17]
学科主题
Biochemist... [1]
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发表日期:2018
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Overexpression of SmbHLH148 induced biosynthesis of tanshinones as well as phenolic acids in Salvia miltiorrhiza hairy roots
期刊论文
OAI收割
Plant Cell Reports, 2018, 卷号: 12, 期号: 37, 页码: 1681–1692
作者:
Bingcong Xing
;
Lijun Liang
;
Lin Liu
;
Zhuoni Hou
;
Dongfeng Yang
  |  
收藏
  |  
浏览/下载:76/0
  |  
提交时间:2019/06/13
Bhlh Transcription Factor
Phenolic Acids
Tanshinones
Transgenic
Secondary Metabolism
Salvia Miltiorrhiza
Methylenetetrahydrofolate reductase modulates methyl metabolism and lignin monomer methylation in maize
期刊论文
OAI收割
JOURNAL OF EXPERIMENTAL BOTANY, 2018, 卷号: 69, 期号: 16, 页码: 3963-3973
作者:
Wu, Zhenying
;
Ren, Hao
;
Xiong, Wangdan
;
Roje, Sanja
;
Liu, Yuchen
  |  
收藏
  |  
浏览/下载:58/0
  |  
提交时间:2018/12/21
Lignin
maize
methylenetetrahydrofolate reductase
methyl metabolism
S-adenosyl homocysteine
S-adenosyl methionine
Caffeic acid inhibits HCV replication via induction of IFN alpha antiviral response through p62-mediated Keap1/Nrf2 signaling pathway
期刊论文
OAI收割
ANTIVIRAL RESEARCH, 2018, 卷号: 154, 页码: 166-173
作者:
Shen, Jian
;
Wang, Guifeng
;
Zuo, Jianping
  |  
收藏
  |  
浏览/下载:37/0
  |  
提交时间:2019/01/08
Caffeic acid
Keap1
Nrf2
HO-1
Constituents of Mediterranean Spices Counteracting Vascular Smooth Muscle Cell Proliferation: Identification and Characterization of Rosmarinic Acid Methyl Ester as a Novel Inhibitor
期刊论文
OAI收割
MOLECULAR NUTRITION & FOOD RESEARCH, 2018, 卷号: 62, 期号: 7
作者:
Liu, Rongxia
;
Heiss, Elke H.
;
Waltenberger, Birgit
;
Blazevic, Tina
;
Schachner, Daniel
  |  
收藏
  |  
浏览/下载:52/0
  |  
提交时间:2019/01/08
Mediterranean spices
neointima formation
rosmarinic acid
rosmarinic acid methyl ester
vascular smooth muscle cells
Simultaneous optimization of the ultrasound-assisted extraction for phenolic compounds content and antioxidant activity of Lycium ruthenicum Murr. fruit using response surface methodology
期刊论文
OAI收割
FOOD CHEMISTRY, 2018
Chen, Shasha
;
Zeng, Zhi
;
Hu, Na
;
Bai, Bo
;
Wang, Honglun
;
Suo, Yourui
  |  
收藏
  |  
浏览/下载:21/0
  |  
提交时间:2019/07/23
Simultaneous optimization of the ultrasound-assisted extraction for phenolic compounds content and antioxidant activity of Lycium ruthenicum Murr. fruit using response surface methodology
期刊论文
OAI收割
FOOD CHEMISTRY, 2018
Chen, Shasha
;
Zeng, Zhi
;
Hu, Na
;
Bai, Bo
;
Wang, Honglun
;
Suo, Yourui
  |  
收藏
  |  
浏览/下载:25/0
  |  
提交时间:2019/07/05
Simultaneous optimization of the ultrasound-assisted extraction for phenolic compounds content and antioxidant activity of Lycium ruthenicum Murr. fruit using response surface methodology
期刊论文
OAI收割
FOOD CHEMISTRY, 2018
Chen, Shasha
;
Zeng, Zhi
;
Hu, Na
;
Bai, Bo
;
Wang, Honglun
;
Suo, Yourui
  |  
收藏
  |  
浏览/下载:28/0
  |  
提交时间:2019/06/21
Simultaneous optimization of the ultrasound-assisted extraction for phenolic compounds content and antioxidant activity of Lycium ruthenicum Murr. fruit using response surface methodology
期刊论文
OAI收割
FOOD CHEMISTRY, 2018
Chen, Shasha
;
Zeng, Zhi
;
Hu, Na
;
Bai, Bo
;
Wang, Honglun
;
Suo, Yourui
  |  
收藏
  |  
浏览/下载:28/0
  |  
提交时间:2019/06/28
Simultaneous optimization of the ultrasound-assisted extraction for phenolic compounds content and antioxidant activity of Lycium ruthenicum Murr. fruit using response surface methodology
期刊论文
OAI收割
FOOD CHEMISTRY, 2018
Chen, Shasha
;
Zeng, Zhi
;
Hu, Na
;
Bai, Bo
;
Wang, Honglun
;
Suo, Yourui
  |  
收藏
  |  
浏览/下载:20/0
  |  
提交时间:2019/07/12
Simultaneous optimization of the ultrasound-assisted extraction for phenolic compounds content and antioxidant activity of Lycium ruthenicum Murr. fruit using response surface methodology
期刊论文
OAI收割
FOOD CHEMISTRY, 2018
Chen, Shasha
;
Zeng, Zhi
;
Hu, Na
;
Bai, Bo
;
Wang, Honglun
;
Suo, Yourui
  |  
收藏
  |  
浏览/下载:17/0
  |  
提交时间:2019/07/19