中国科学院机构知识库网格系统: 检索

浏览/检索结果: 共7条，第1-7条

帮助

条数/页：排序方式：
	Determination of Contents of Catechins in Oolong Teas by Quantitative Analysis of Multi-components Via a Single Marker (QAMS) Method 期刊论文 OAI收割 FOOD ANALYTICAL METHODS, 2017, 卷号: 10, 期号: 2, 页码: 363-368 作者: Qing, LS; Luo, P; Liang, J; Li, J; Xie, J \| 收藏 \|
	Molecular basis of 1-methylcyclopropene regulating organic acid metabolism in apple fruit during storage 期刊论文 OAI收割 POSTHARVEST BIOLOGY AND TECHNOLOGY, 2016, 卷号: 117 作者: Liu, Ruiling; Wang, Yuying; Qin, Guozheng; Tian, Shiping \| 收藏 \|
	Molecular basis of 1-methylcyclopropene regulating organic acid metabolism in apple fruit during storage 期刊论文 OAI收割 POSTHARVEST BIOLOGY AND TECHNOLOGY, 2016, 卷号: 117, 页码: 57-63 作者: Liu, Ruiling; Wang, Yuying; Qin, Guozheng; Tian, Shiping \| 收藏 \|
	New Phenylpropanoid-Substituted Flavan-3-ols from Pu-er Ripe Tea 期刊论文 OAI收割 NATURAL PRODUCT COMMUNICATIONS, 2014, 卷号: 9, 期号: 8, 页码: 1167-1170 作者: Tao, Mu-Ke; Xu, Min; Zhu, Hong-Tao; Cheng, Rong-Rong; Wang, Dong 收藏 \|
	Investigation of the Chemical Compositions in Tobacco of Different Origins and Maturities at Harvest by GC-MS and HPLC-PDA-QTOFMS 期刊论文 OAI收割 JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2014, 卷号: 62, 期号: 22, 页码: 4979-4987 作者: Xia, Bing; Feng, Mengmeng; Xu, Gang; Xu, Jindi; Li, Songlin 收藏 \|
	Sunlight exclusion from Muscat grape alters volatile profiles during berry development 期刊论文 OAI收割 FOOD CHEMISTRY, 2014, 卷号: 164, 页码: 242-250 作者: Zhang, Haohao; Fan, Peige; Liu, Cuixia; Wu, Benhong; Li, Shaohua \| 收藏 \|
	The application of PCR-RFLP and FINS for species identification used in sea cucumbers (Aspidochirotida: Stichopodidae) products from the market 期刊论文 OAI收割 FOOD CONTROL, 2010, 卷号: 21, 期号: 4, 页码: 403-407 Wen, J; Hu, CQ; Zhang, L; Luo, P; Zhao, Z; Fan, SG; Su, T 收藏 \|