机构

• 地理科学与资源研究... [11]
• 西双版纳热带植物园 [3]
• 西北高原生物研究所 [3]
• 昆明植物研究所 [3]
• 成都山地灾害与环境研... [2]
• 心理研究所 [2]
• 更多

采集方式

• OAI收割 [34]

内容类型

• 期刊论文 [30]
• SCI/SSCI论文 [4]

发表日期

• 2026 [1]
• 2025 [1]
• 2024 [1]
• 2023 [2]
• 2022 [5]
• 2021 [4]
• 更多

学科主题

• Environmen... [2]
• Behavioral... [1]
• Plant Scie... [1]

筛选

浏览/检索结果: 共34条，第1-10条 帮助 条数/页： 5101520253035404550556065707580859095100 排序方式： 请选择提交时间升序提交时间降序发表日期升序发表日期降序题名升序题名降序作者升序作者降序 Vitamin-rich Spirulina as a sustainable food-based supplement: Advances in bioprocess optimization and health potential 期刊论文  OAI收割 ALGAL RESEARCH-BIOMASS BIOFUELS AND BIOPRODUCTS, 2026, 卷号: 95, 页码: 16 作者:     |  收藏  |   Delineating Ecological Protection Policies in Qinghai Province, China: A Twenty-Year Spatiotemporal Evolutionary Grain Production Assessment 期刊论文  OAI收割 FOODS, 2025, 卷号: 14, 期号: 17, 页码: 3028 作者:  Luo, Qi;  Liu, Yexuan;  Wu, Jinfeng;  Ye, Junzhi;  Zhen, Lin   |  收藏  |   Temporal and spatial variations of land carbon loss caused by animal-sourced foods consumption in China and the driving factors 期刊论文  OAI收割 ENVIRONMENTAL IMPACT ASSESSMENT REVIEW, 2024, 卷号: 109, 页码: 12 作者:  Yang, Xue;  Fan, Yingxu;  Yao, Yijie;  Tan, Minghong;  Xu, He   |  收藏  |   The different trends in the burden of neurological and mental disorders following dietary transition in China, the USA, and the world: An extension analysis for the Global Burden of Disease Study 2019 期刊论文  OAI收割 FRONTIERS IN NUTRITION, 2023, 卷号: 9, 页码: 26 作者:  Liang, Shan;  Wang, Li;  Wu, Xiaoli;  Hu, Xu;  Wang, Tao   |  收藏  |   Edible mushrooms and the gut microbiota 期刊论文  OAI收割 FRONTIERS IN NUTRITION, 2023, 卷号: 10, 页码: 1349429 作者:  Liu,Wei;  Gao,Bei;  Yu,Fuqiang;  Wu,Xian;  Li,Lingfei   |  收藏  |   Smallholder Farmers Contribution to Food Production in Nigeria 期刊论文  OAI收割 FRONTIERS IN NUTRITION, 2022, 卷号: 9, 页码: 10 作者:  Chiaka, Jeffrey Chiwuikem;  Zhen, Lin;  Hu, Yunfeng;  Xiao, Yu;  Muhirwa, Fabien   |  收藏  |   Smallholder Farmers Contribution to Food Production in Nigeria 期刊论文  OAI收割 FRONTIERS IN NUTRITION, 2022, 卷号: 9, 页码: 10 作者:  Chiaka, Jeffrey Chiwuikem;  Zhen, Lin;  Hu, Yunfeng;  Xiao, Yu;  Muhirwa, Fabien   |  收藏  |   Cold Chain Food and COVID-19 Transmission Risk: From the Perspective of Consumption and Trade 期刊论文  OAI收割 FOODS, 2022, 卷号: 11, 期号: 7, 页码: 19 作者:  Zhang, Chao;  Yang, Yanzhao;  Feng, Zhiming;  Xiao, Chiwei;  Liu, Ying   |  收藏  |   Cold Chain Food and COVID-19 Transmission Risk: From the Perspective of Consumption and Trade 期刊论文  OAI收割 FOODS, 2022, 卷号: 11, 期号: 7, 页码: 19 作者:  Zhang, Chao;  Yang, Yanzhao;  Feng, Zhiming;  Xiao, Chiwei;  Liu, Ying   |  收藏  |   Application of metabolomics for revealing the interventional effects of functional foods on metabolic diseases 期刊论文  OAI收割 FOOD CHEMISTRY, 2022, 卷号: 367, 页码: 14 作者:  Fu, Jia   |  收藏  |