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	Differences in the functional properties and starch structures of early/late season rice between the early and late seasons 期刊论文 OAI收割 JOURNAL OF CEREAL SCIENCE, 2022, 卷号: 105 作者: Yang, Taotao; Yang, Huifang; Zeng, Yanhua; Wang, Haiyuan; Xiong, Ruoyu \| 收藏 \| 浏览/下载：11/0 \| 提交时间：2024/03/07 Double rice Cooked rice texture Pasting property Starch structure
	Effects of warming on starch structure, rice flour pasting property, and cooked rice texture in a double rice cropping system 期刊论文 OAI收割 CEREAL CHEMISTRY, 2022, 卷号: 99, 期号: 3, 页码: 680-691 作者: Yang, Taotao; Yang, Huifang; Zhang, Bin; Wu, Longmei; Huang, Qing \| 收藏 \| 浏览/下载：6/0 \| 提交时间：2024/03/07 climate warming cooked rice texture double-cropped indica rice pasting property starch molecular structure
	Steaming Changes the Composition of Saponins of Panax notoginseng (Burk.) FH Chen That Function in Treatment of Hyperlipidemia and Obesity 期刊论文 OAI收割 JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2020 作者: Wang, Qian; Mu, Rong-Fang; Liu, Xing; Zhou, Hui-Min; Xu, Yu-Hui \| 收藏 \| 浏览/下载：51/0 \| 提交时间：2021/01/05
	Nitrate and nitrite content in bottled beverages by ion-pair high-performance liquid chromatography 期刊论文 OAI收割 FOOD ADDITIVES & CONTAMINANTS PART B-SURVEILLANCE, 2013, 卷号: 6, 期号: 1, 页码: 42-46 [Song, Yang; Deng, Gui-Fang; Li, Hua-Bin] Sun Yat Sen Univ, Sch Publ Hlth, Guangdong Prov Key Lab Food Nutr & Hlth, Guangzhou 510275, Guangdong, Peoples R China; [Xu, Xiang-Rong] Chinese Acad Sci, South China Sea Inst Oceanol, Key Lab Marine Bioresources Sustainable Utilizat, Guangzhou, Guangdong, Peoples R China; [Chen, Yong-Hong] Guangdong Inspect & Quarantine Technol Ctr, Guangzhou, Guangdong, Peoples R China; [Chen, Feng] Peking Univ, Coll Engn, Inst Food & Bioresource Engn, Beijing 100871, Peoples R China 收藏 \| 浏览/下载：20/0 \| 提交时间：2015/01/22 nitrite beverage food safety nitrate food analysis HPLC