中国科学院机构知识库网格
Chinese Academy of Sciences Institutional Repositories Grid
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浏览/检索结果: 共156条,第1-10条 帮助

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A novel approach to assessing quality issues and component annotation in TCM prescription: Insights from 100 common TCM products 期刊论文  OAI收割
JOURNAL OF PHARMACEUTICAL ANALYSIS, 2025, 卷号: 15, 期号: 10, 页码: 12
作者:  
Ou, Huiting;  Liu, Chunxiang;  Ye, Saiyi;  Yang, Lin;  Bi, Qirui
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Core-multiplex-micro component profiling for precision discrimination of multi-sources and adulterated arnebiae radix, from herbs to formulations 期刊论文  OAI收割
PHYTOMEDICINE, 2025, 卷号: 145, 页码: 11
作者:  
Sha, Fei;  Zhang, Jianqing;  Wang, Cuicui;  Ou, Huiting;  Li, Yun
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Profiling the chemical differences of diterpenoid alkaloids in different processed products of Aconiti Lateralis Radix Praeparata by UHPLC-LTQ-Orbitrap mass spectrometry combined with untargeted metabolomics and mass spectrometry imaging 期刊论文  OAI收割
CHINESE JOURNAL OF NATURAL MEDICINES, 2025, 卷号: 23, 期号: 8, 页码: 1009-1015
作者:  
Yu, Yang;  Yao, Changliang;  Zhang, Jianqing;  Huang, Yong;  Yao, Shuai
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A novel and practical strategy for comprehensive differentiation and profiling of eight Curcumae varieties and their counterfeit from the Chinese market 期刊论文  OAI收割
FOOD CHEMISTRY, 2025, 卷号: 472, 页码: 13
作者:  
Wei, Wenlong;  Ye, Saiyi;  Wen, Qiuyi;  Yao, Shuai;  Ou, Huiting
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RapidMass: A Graphical Data Processing Application for Automated Species Authentication in High-Throughput Mass Spectrometry 期刊论文  OAI收割
ANALYTICAL CHEMISTRY, 2025, 卷号: 97, 期号: 15, 页码: 8231-8240
作者:  
Liu, Chunxiang;  Meng, Qian;  Li, Yun;  Wang, Hanze;  Yang, Huanya
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Combination ATR-FTIR with Multiple Classification Algorithms for Authentication of the Four Medicinal Plants from Curcuma L. in Rhizomes and Tuberous Roots 期刊论文  OAI收割
SENSORS, 2025, 卷号: 25, 期号: 1, 页码: 14
作者:  
Wen, Qiuyi;  Wei, Wenlong;  Li, Yun;  Chen, Dan;  Zhang, Jianqing
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Intelligent chemical profiling of 73 edible flowers by liquid chromatography-high resolution mass spectrometry combined with HRMS database and their authentication based on large-scale fingerprints 期刊论文  OAI收割
FOOD CHEMISTRY, 2024, 卷号: 446, 页码: 9
作者:  
Li, Ziqing;  Zhang, Jianqing;  Yang, Lin;  Li, Xiaolan;  Meng, Qian
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High-Performance Thin-Layer Chromatography Coupled with Single Quadrupole: Application the Identification and Differentiation of Rehmanniae Radix and Its Different Processing Products from Raw Materials to Commercial Products 期刊论文  OAI收割
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2024, 页码: 11
作者:  
Jin, Xu;  Zhang, Jianqing;  Shen, Xuanjing;  Yao, Shuai;  Xu, Meng
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ASAP-MS combined with mass spectrum similarity and binary code for rapid and intelligent authentication of 78 edible flowers 期刊论文  OAI收割
FOOD CHEMISTRY, 2024, 卷号: 436, 页码: 10
作者:  
Meng, Qian;  Zhang, Jianqing;  Li, Xiaolan;  Li, Yun;  Shen, Xuanjing
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Systematical targeted multicomponent characterization and comparison of Arnebiae Radix and its three confusing species by offline two-dimensional liquid chromatography/LTQ-Orbitrap mass spectrometry 期刊论文  OAI收割
ANALYTICAL AND BIOANALYTICAL CHEMISTRY, 2023, 页码: 13
作者:  
Sha, Fei;  Zhang, Jianqing;  Yang, Huanya;  Hu, Yunshu;  Wei, Wenlong
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