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浏览/检索结果: 共28条，第1-10条 帮助

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W/O/W Pickering emulsions stabilized by complex modified phycocyanin 期刊论文  OAI收割
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 2024, 页码: 13
作者:  
  |  收藏  |  浏览/下载：20/0  |  提交时间：2024/10/24
Effect of ultrasound pretreatment complex glycation on the structure and functional activity of phycocyanin modified by mannose 期刊论文  OAI收割
LWT-FOOD SCIENCE AND TECHNOLOGY, 2023, 卷号: 188, 页码: 11
作者:  Tian, Hongye;  Zhang, Zhong;  Ning, Fangjian;  Li, Wenjun;  Sun, Xiaolin
  |  收藏  |  浏览/下载：16/0  |  提交时间：2024/01/26
Effect of ultrasound pretreatment complex glycation on the structure and functional activity of phycocyanin modified by mannose 期刊论文  OAI收割
LWT-FOOD SCIENCE AND TECHNOLOGY, 2023, 卷号: 188, 页码: 11
作者:  Tian, Hongye;  Zhang, Zhong;  Ning, Fangjian;  Li, Wenjun;  Sun, Xiaolin
  |  收藏  |  浏览/下载：3/0  |  提交时间：2024/11/02

Discovery of novel dual RAGE/SERT inhibitors for the potential treatment of the comorbidity of Alzheimer's disease and depression

 期刊论文  OAI收割
EUROPEAN JOURNAL OF MEDICINAL CHEMISTRY, 2022, 卷号: 236, 页码: 17
作者:  Zhang, Chao;  Wang, Lan;  Xu, Yixiang;  Huang, Yunyuan;  Huang, Junyang
  |  收藏  |  浏览/下载：37/0  |  提交时间：2022/08/16
Comparison of bovine serum albumin glycation by ribose and fructose in vitro and in vivo 期刊论文  OAI收割
BIOCHIMICA ET BIOPHYSICA ACTA-MOLECULAR BASIS OF DISEASE, 2022, 卷号: 1868, 期号: 1, 页码: 13
作者:  Mou, Lixian;  Hu, Pingdong;  Cao, Xiao;  Chen, Yue;  Xu, Yong
  |  收藏  |  浏览/下载：44/0  |  提交时间：2021/11/26
Advanced glycation end products via skin autofluorescence as potential marker of carotid atherosclerosis in patients with type 2 diabetes 期刊论文  OAI收割
NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES, 2021, 卷号: 31
作者:  Ying, Lingwen;  Shen, Yun;  Zhang, Yang;  Wang, Yikun;  Liu, Yong
  |  收藏  |  浏览/下载：37/0  |  提交时间：2022/01/10
Association of advanced glycation end products with diabetic retinopathy in type 2 diabetes mellitus 期刊论文  OAI收割
DIABETES RESEARCH AND CLINICAL PRACTICE, 2021, 卷号: 177
作者:  Ying, Lingwen;  Shen, Yun;  Zhang, Yang;  Wang, Yikun;  Liu, Yong
  |  收藏  |  浏览/下载：40/0  |  提交时间：2021/08/30
D-Ribose contributes to the glycation of serum protein 期刊论文  OAI收割
BIOCHIMICA ET BIOPHYSICA ACTA-MOLECULAR BASIS OF DISEASE, 2019, 卷号: 1865, 期号: 9, 页码: 2285-2292
作者:  Chen, Yao;  Yu, Lexiang;  Wang, Yujing;  Wei, Yan;  Xu, Yong
  |  收藏  |  浏览/下载：82/0  |  提交时间：2019/09/10
Insights into the Mechanism of Quercetin against BSA-Fructose Glycation by Spectroscopy and High-Resolution Mass Spectrometry: Effect on Physicochemical Properties 期刊论文  OAI收割
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2019, 卷号: 67, 期号: 1, 页码: 236-246
作者:  Zhang, L (Zhang, Lu)[ 1,2 ];  Lu, Y (Lu, Yu)[ 1,2 ];  Ye, YH (Ye, Yun-hua)[ 1,2 ];  Yang, SH (Yang, Si-hang)[ 1,2 ];  Tu, ZC (Tu, Zong-cai)[ 1,2,3 ]
  |  收藏  |  浏览/下载：163/0  |  提交时间：2019/03/05
Ribosylation-Derived Advanced Glycation End Products Induce Tau Hyperphosphorylation Through Brain-Derived Neurotrophic Factor Reduction 期刊论文  OAI收割
JOURNAL OF ALZHEIMERS DISEASE, 2019, 卷号: 71, 期号: 1, 页码: 291-305
作者:  Wu, Beibei;  Wang, Yujing;  Shi, Chenggang;  Chen, Yao;  Yu, Lexiang
  |  收藏  |  浏览/下载：81/0  |  提交时间：2019/10/25