中国科学院机构知识库网格
Chinese Academy of Sciences Institutional Repositories Grid
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浏览/检索结果: 共61条,第1-10条 帮助

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Peptidoglycan isolated from the fruit of Lycium barbarum alleviates liver fibrosis in mice by regulating the TGF-β/Smad7 signaling and gut microbiota 期刊论文  OAI收割
ACTA PHARMACOLOGICA SINICA, 2025, 页码: 16
作者:  
Nie, Ying-min;  Zhou, Wan-qi;  Niu, Ting;  Mao, Meng-fei;  Zhan, Yu-xue
  |  收藏  |  浏览/下载:4/0  |  提交时间:2025/04/01
Lycium barbarum polysaccharide increases thermogenesis and energy metabolism through modulation of the gut microbiota to confer resistance to cold temperatures 期刊论文  OAI收割
FASEB JOURNAL, 2024, 卷号: 38, 期号: 17, 页码: 17
作者:  
Sun, Chuanxin;  Su, Juan;  Wang, Jiarui;  Ding, Kan;  Chen, Chang
  |  收藏  |  浏览/下载:20/0  |  提交时间:2024/10/21
LBP1C-2 from Lycium barbarum alleviated age-related bone loss by targeting BMPRIA/BMPRII/Noggin 期刊论文  OAI收割
CARBOHYDRATE POLYMERS, 2023, 卷号: 310, 页码: 120725
作者:  
Sun, Chuanxin;  Chen, Xia;  Yang, Shangpo;  Jin, Can;  Ding, Kan
  |  收藏  |  浏览/下载:6/0  |  提交时间:2024/03/27
Lycium Barbarum polysaccharide protects HaCaT cells from PM2.5-induced apoptosis via inhibiting oxidative stress, ER stress and autophagy 期刊论文  OAI收割
REDOX REPORT, 2022, 卷号: 27, 期号: 1, 页码: 32-44
作者:  
Zhu, Sen;  Li, Xuan;  Dang, Bingrong;  Wu, Fen;  Wang, Chunming
  |  收藏  |  浏览/下载:120/0  |  提交时间:2022/04/11
高速逆流色谱技术在分离制备枸杞和花椒中化学成分的研究 学位论文  OAI收割
北京: 中国科学院大学, 2021
作者:  
巩媛
  |  收藏  |  浏览/下载:24/0  |  提交时间:2023/01/19
A sustainable and nondestructive method to high-throughput decolor Lycium barbarum L. polysaccharides by graphene-based nano-decoloration 期刊论文  OAI收割
FOOD CHEMISTRY, 2021, 卷号: 338
作者:  
Shi, Shuo;  Zhang, Wentao;  Liu, Xinnan;  Ren, Xinyi;  Li, Min
  |  收藏  |  浏览/下载:106/0  |  提交时间:2020/11/25
Stabilization of Lycium ruthenicum Murr. anthocyanins by natural polyphenol extracts 期刊论文  OAI收割
JOURNAL OF FOOD SCIENCE, 2021, 卷号: 86, 期号: 10
作者:  
Luan, Guangxiang;  Wang, Yuwei;  Ouyang, Jian;  He, Yanfeng;  Zhou, Wu
  |  收藏  |  浏览/下载:25/0  |  提交时间:2021/11/18
Population genetic divergence in Lycium chinense Mill. (Solanaceae) is driven by both hybridization and geo-environmental factors 期刊论文  OAI收割
GENETIC RESOURCES AND CROP EVOLUTION, 2020, 页码: 16
作者:  
Yang, Lulu;  He, Yan;  Wang, Shuhui;  Zhang, Yanjun;  Wang, Ying
  |  收藏  |  浏览/下载:29/0  |  提交时间:2020/10/04
Polysaccharides from Lycium barbarum ameliorate amyloid pathology and cognitive functions in APP/PS1 transgenic mice 期刊论文  OAI收割
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2020, 卷号: 144, 页码: 1004-1012
作者:  
Zhou, Yue;  Duan, Yanhong;  Huang, Shichao;  Zhou, Xuan
  |  收藏  |  浏览/下载:47/0  |  提交时间:2020/07/01
Phytochemical profiles, nutritional constituents and antioxidant activity of black wolfberry (Lycium ruthenicum Murr.) 期刊论文  OAI收割
INDUSTRIAL CROPS AND PRODUCTS, 2020, 卷号: 154
作者:  
Liu, Zenggen;  Liu, Baolong;  Wen, Huaixiu;  Tao, Yanduo;  Shao, Yun
  |  收藏  |  浏览/下载:28/0  |  提交时间:2020/11/25