中国科学院机构知识库网格系统: 检索

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	Anaerobic germination of green coffee beans: A novel strategy to improve the quality of commercial Arabica coffee 期刊论文 OAI收割 CURRENT RESEARCH IN FOOD SCIENCE, 2023, 卷号: 6, 页码: 100461 作者: Wang,Yanbing; Wang,Xiaoyuan; Hu,Guilin; Al-Romaima,Abdulbaset; Peng,Xingrong \| 收藏 \| 浏览/下载：8/0 \| 提交时间：2024/07/22 Coffee Anaerobic germination Water -soluble compounds Volatile compounds Cupping ROASTED COFFEES MODEL SYSTEMS SEEDS PROFILES CAFFEINE H-1-NMR L.
	Discovery of novel coffee diterpenoids with inhibitions on Ca(v)3.1 low voltage-gated Ca2+ channel 期刊论文 OAI收割 FOOD CHEMISTRY, 2022, 卷号: 376, 页码: 131923 作者: Hu,Guilin; Dong,Ding; Du,Shuzong; Peng,Xingrong; Wu,Mingkun \| 收藏 \| 浏览/下载：61/0 \| 提交时间：2022/04/02 Coffea arabica L Roasted coffee Coffee diterpenoid Cafestol Kahweol T-type Ca2+ channels Ca(v)3.1 low voltage-gated Ca2+ channel Ca(v)3.1 inhibitors CALCIUM-CHANNELS CAFESTOL KAHWEOL PHYSIOLOGY ESTERS NOMENCLATURE PHARMACOLOGY APOPTOSIS FURANS
	Review on factors affecting coffee volatiles: from seed to cup 期刊论文 OAI收割 JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 2022, 卷号: 102, 期号: 4, 页码: 1341-1352 作者: Wang,Xiaoyuan; Wang,Yanbing; Hu,Guilin; Hong,Defu; Guo,Tieying \| 收藏 \| 浏览/下载：96/0 \| 提交时间：2022/04/02 aroma modification controlled fermentation superheated steam (SHS) cold brew coffee omics STARTER CULTURES AROMA COMPOUNDS ROASTED COFFEE ARABICA COFFEE FERMENTATION QUALITY FLAVOR BEANS EXTRACTION STORAGE
	Characterization of Diterpenoid Glucosides in Roasted Puer Coffee Beans 期刊论文 OAI收割 JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2014, 卷号: 62, 期号: 12, 页码: 2631-2637 作者: Shu, Yi; Liu, Jie-Qing; Peng, Xing-Rong; Wan, Luo-Sheng; Zhou, Lin 收藏 \| 浏览/下载：35/0 \| 提交时间：2014/05/16 Coffea arabica var. yunnanensis roasted coffee beans diterpenoids structural elucidation cytotoxicities