中国科学院机构知识库网格
Chinese Academy of Sciences Institutional Repositories Grid
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Linolenic Acid-Derived Oxylipins Inhibit Aflatoxin Biosynthesis in Aspergillus flavus through Activation of Imizoquin Biosynthesis 期刊论文  OAI收割
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2022
作者:  
Wu, Shaowen;  Zhang, Qunjie;  Zhang, Wenyang;  Huang, Wenjie;  Kong, Qian
  |  收藏  |  浏览/下载:3/0  |  提交时间:2024/03/07
Effects of warming on starch structure, rice flour pasting property, and cooked rice texture in a double rice cropping system 期刊论文  OAI收割
CEREAL CHEMISTRY, 2022, 卷号: 99, 期号: 3, 页码: 680-691
作者:  
Yang, Taotao;  Yang, Huifang;  Zhang, Bin;  Wu, Longmei;  Huang, Qing
  |  收藏  |  浏览/下载:6/0  |  提交时间:2024/03/07
Oxidosqualene Cyclases Involved in the Biosynthesis of Diverse Triterpenes in Camellia sasanqua 期刊论文  OAI收割
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2022
作者:  
Huang, Liufang;  Hu, Yonger;  Huang, Ruoshi;  Chen, Jiabo;  Zhang, Xiande
  |  收藏  |  浏览/下载:4/0  |  提交时间:2024/03/07
Multidimensional exploration of essential oils generated via eight oregano cultivars: Compositions, chemodiversities, and antibacterial capacities 期刊论文  OAI收割
FOOD CHEMISTRY, 2022, 卷号: 374
作者:  
Hao, Yuanpeng;  Kang, Jiamu;  Yang, Rui;  Li, Hui;  Cui, Hongxia
  |  收藏  |  浏览/下载:1/0  |  提交时间:2024/03/07
Highly efficient removal of patulin using immobilized enzymes of Pseudomonas aeruginosa TF-06 entrapped in calcium alginate beads 期刊论文  OAI收割
FOOD CHEMISTRY, 2022, 卷号: 377
作者:  
Xing, Mengyang;  Chen, Yong;  Li, Boqiang;  Tian, Shiping
  |  收藏  |  浏览/下载:0/0  |  提交时间:2024/03/07
Characterization of a short-chain dehydrogenase/reductase and its function in patulin biodegradation in apple juice 期刊论文  OAI收割
FOOD CHEMISTRY, 2021, 卷号: 348
作者:  
Xing, Mengyang;  Chen, Yong;  Li, Boqiang;  Tian, Shiping
  |  收藏  |  浏览/下载:3/0  |  提交时间:2023/02/24
Luteolin-induced activation of the phenylpropanoid metabolic pathway contributes to quality maintenance and disease resistance of sweet cherry 期刊论文  OAI收割
FOOD CHEMISTRY, 2021, 卷号: 342
作者:  
Liu, Xiaoyun;  Cui, Xiaomin;  Ji, Dongchao;  Zhang, Zhanquan;  Li, Boqiang
  |  收藏  |  浏览/下载:12/0  |  提交时间:2023/02/24
Identification of Specific Glycosyltransferases Involved in Flavonol Glucoside Biosynthesis in Ginseng Using Integrative Metabolite Profiles, DIA Proteomics, and Phylogenetic Analysis 期刊论文  OAI收割
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2021, 卷号: 69, 期号: 5, 页码: 1714-1726
作者:  
Yin, Qinggang;  Han, Xiaoyan;  Chen, Jingwang;  Han, Zongxian;  Shen, Liang
  |  收藏  |  浏览/下载:14/0  |  提交时间:2023/02/24
Glutathionyl-S-chlorogenic acid is present in fruit of Vaccinium species, potato tubers and apple juice 期刊论文  OAI收割
FOOD CHEMISTRY, 2020, 卷号: 330
作者:  
McDougall, Gordon. J.;  Foito, Alexandre;  Dobson, Gary;  Austin, Ceri;  Sungurtas, Julie
  |  收藏  |  浏览/下载:16/0  |  提交时间:2022/01/06
Ribonucleoside Diphosphate Reductase Plays an Important Role in Patulin Degradation by Enterobacter cloacae subsp. dissolvens 期刊论文  OAI收割
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2020, 卷号: 68, 期号: 18, 页码: 5232-5240
作者:  
Xing, Mengyang;  Li, Boqiang;  Chen, Yong;  Tian, Shiping
  |  收藏  |  浏览/下载:108/0  |  提交时间:2022/01/06